Flambé Burner Marc

Ideal for caramelising crème brûlée and searing meat and vegetables. Also suitable for removing the skins from peppers and tomatoes. Continuously adjustable flame, reaching temperatures of up to 1,300°C. Features a stable base and a continuous-operation mode, with a fuel capacity of up to 60 minutes. Refillable with standard lighter gas (gas not included). Equipped with a child safety lock. TÜV/GS certified. As a traditional family business, RÖSLE has stood for functionality, design, quality and innovation for five generations, since 1888.